Eats Meets West Global innovations in food and beverage A blog by Nagase America

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Solving a Meaty Problem: Improving Meat Safety with Pullulan Edible Films

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Incorporating antimicrobial substances into pullulan edible films could offer an innovative solution for controlling foodborne pathogens, according to an article published in the Journal of Food Science (Morsy and others 2014).  The study examined the antimicrobial effectiveness of pullulan films on the surfaces of fresh and ready-to-eat meat and poultry.  Rosemary and oregano essential oils, …

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